LorAnn Coffee Flavor 1 oz for Candy, Chocolate, or Icing

Adding coffee flavoring to your desserts and beverages will add rich dimension to your recipes, with barely a hint of the caffeine.

• Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).